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Short Synopsis
Assembling a crack team of psychiatrists, behavioral economists, food scientists, and dietitians, the Angry Chef unravels the mystery of why sensible, intelligent people are so easily taken in by the latest food fads.

Full Synopsis
Never before have we had so much information available to us about food and health. There's GAPS, paleo, detox, gluten-free, alkaline, the sugar conspiracy, clean eating . . . Unfortunately, a lot of it is not only wrong but actually harmful. So why do so many of us believe this bad science?

Assembling a crack team of psychiatrists, behavioral economists, food scientists, and dietitians, the Angry Chef unravels the mystery of why sensible, intelligent people are so easily taken in by the latest food fads, making brief detours for an expletive-laden rant. At the end of it all you'll have the tools to spot pseudoscience for yourself and the Angry Chef will be off for a nice cup of tea—and it will have two sugars in it, thank you very much.

"Cowley's enthusiastic expletives and facetious sotto voce comments effectively convey the Angry Chef's disgust at shameless claims by celebrities and charlatans." -AudioFile
AudioFile Earphones Award Winner

The Angry Chef’s Guide to Spotting Bullsh*t in the World of Food

Bad Science and the Truth About Healthy Eating

Author Anthony Warner

Narrated by Jonathan Cowley

Publication date Apr 2, 2018

Running time 10 hrs 28 min

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