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Evan D.G. Fraser

Evan D. G. Fraser is the director of the Arrell Food Institute at the University of Guelph. He is the author of Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World and Empires of Food: Feast, Famine, and the Rise and Fall of Civilizations. He lives in Guelph, Ontario, with his wife and three children.

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